Tony Foster Small Worlds This solo exhibition by British watercolorist Tony Foster features a collection of small original watercolors. Usually working ‘en plein air’ in some of the world’s wildest places, Foster creates small watercolors on site, then returns to his studio to produce his larger paintings. For this exhibition, […]
Jim Westphalen Echoes on the Land Gilman Contemporary presents two parallel solo exhibitions exploring the layered history of the American West. In Echoes on the Land, Jim Westphalen photographs the weathered remains of vanishing homesteads across the region. These structures once marked one of the most ambitious migrations in American […]
Devin Farrand Devin Farrand lives between a cabin in Idaho’s Pioneer Mountains and a warehouse studio in Los Angeles. His metal and marble forms hold the weight of place, labor, and time. Following a residency at the historic Ernest and Mary Hemingway House and Preserve with The Community Library, Farrand […]
A getaway within a getaway. THE ARGYROS IS THE AREA’S NEWEST ARTISTIC ATTRACTION BUILDING ON SUN VALLEY’S VIBRANT CULTURAL HISTORY The Argyros is a high-tech performance and event facility designed to inspire and enrich artists, residents and visitors from around the world. We are now open with COVID safety precautions […]
No matter how sophisticated your sweet tooth, The Chocolate Foundry has something to satisfy any craving. With a global selection of some of the world’s finest sweets—including clusters, fudge, Jelly Belly candies, licorice, and frozen yogurt—you can shop for gifts, treats, or a Sun Valley souvenir. And of course, this vintage shop is a must-visit for the kids!
Like its sister restaurant, the Pioneer Saloon, The Kneadery has always been a draw for locals, visitors, and celebrities alike. Since opening in 1974, The Kneadery has been Ketchum’s go-to breakfast spot. Dishes like the Veggie Benedict
The Warfield is Ketchum’s only distillery and the Valley’s largest brewery! Located on the corner of Sun Valley Road and Main Street in downtown Ketchum, The Warfield serves up elevated gastro pub fare created by James Beard Award-winning and Michelin-accredited chef, Jay Veregge. All Warfield cuisine features local and seasonal ingredients with an emphasis on organic food and a commitment to our agricultural community.